California Live’s Jessica Vilchis meets Chef Shawn Osbey, also known as ‘the traveling chef,’ for a culinary crash course in adapting traditional, crowd-favorite recipes to reflect the changing ...

PHOENIX (AZFamily) — Looking for a healthy way to incorporate a healthy fall snack into your menu? Jamie Miller, a registered dietician with Gainey Village Health Clubs & Spas, shares these ...

1 1/2 lb. Preheat the oven to 425˚F. Toss the Brussels sprouts, 3 tablespoons olive oil, 1 teaspoon salt, and ½ teaspoon pepper on a large rimmed baking sheet and spread in an even layer. Roast for 5 ...

Story by Camp.Grill.Eat. These Blackstone pork chops with apples and onions are a satisfying meal made with juicy ...

There’s a tinge of yellow scattered through the poplar trees lining our pasture, shimmering gold in the late afternoon sun. Mount Adams winks behind fast moving clouds. The orchards to the west have ...