Standing in a river enclosed by trees that are ablaze in Fall colors. The water reflects the orange and reds of autumn, as the current's movement gives the illusion of liquid fire. In your hands is a ...
Per MDFIFW, “Illegal [fish] introductions can destroy native fish populations and alter the ecology of Maine’s waters, ...
As freezing temperatures sweep through Summit County, one aquatic creature is actually thriving. The Arctic char is showing signs of success in Dillon Reservoir, according to a study conducted by a ...
If you wanted to see the Sunapee trout, you might be inclined to search in its namesake, New Hampshire’s Lake Sunapee. But this elusive fish has long been extirpated from the Granite State, and from ...
According to Bob Mallard, spokesman for the Native Fish Coalition, Green Lake is the only water in the country where Arctic charr and landlocked salmon “occurred naturally," notes columnist V. Paul ...
The Ekaluk River flows from Ferguson Lake on Victoria Island just a few miles to the Beaufort Sea in Canada's High Arctic, about 100 miles above the Arctic Circle. In late summer, for a period of ...
Arctic charr Salvelinus alpinus are a commercially and culturally valued species for northern Indigenous peoples. Climate shifts could have important implications for charr and those that rely on them ...
An error has occurred. Please try again. With a Lewiston Sun Journal subscription, you can gift 5 articles each month. It looks like you do not have any active ...
Chef Viktor Orn Andresson, Nordic Chef of the Year in 2014 cooks up char straight from the Arctic. Method: Pell the bone and cut in 100 gr pieces. Dress with oil and season with salt and pepper on an ...
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