Acclaimed Oakland pitmaster Matt Horn is sharing his secret for juicy tri-tip: Treat it like brisket. The chef-owner behind West Oakland’s Horn Barbecue, a 2022 James Beard Award finalist for Best New ...
If John Burroughs ever invites you to his home for a tri-tip barbecue, take my advice. Say yes! Burroughs is a master of the grill. In fact, I’ve counted four of them in his yard. But I’ll bet he has ...
Have any of you ever made a brisket style tri tip? Let me show you how I smoke a tri tip like a brisket, and we can settle ...
The BBQ Pit Boys fired up the pit to settle the debate — brisket or trisket? They took a tri-tip roast and cooked it low and ...
Beginning tomorrow, May 16, National Barbecue Day, all Sugarfire Smoke House corporate locations will begin offering tri-tip sandwich giveaways and specials, with proceeds going toward Operation BBQ ...
The trick to a tender grilled tri-tip roast is not over cooking it. Once grill thinly slice the roast to keep it nice and tender. To enhance the flavor, try adding my delicious horse radish sauce for ...
Looking for a cut of beef that leans to the inexpensive side? Try tri-tip. It's tasty, tender and won't ding the wallet too much. This tender cut of meat is from the bottom sirloin and packs lots of ...
Halloween decorations will greet diners as they enter Waite Hall at the Yolo County Fairgrounds for an evening of community engagement, fellowship, games, and fun at the Woodland Sunrise Rotary Club’s ...
Few things are more iconic on the Central Coast than tri-tip. Whether you eat it with barbecue sauce or salsa, that oh-so-delicious triangular cut of beef is an institution in San Luis Obispo County.
On Monday, December 17, from11:30 a.m. to 1:30 p.m. Trinity United Methodist Church will be having a Tri-Tip barbecue sandwich lunch. The lunch will include the sandwich, coleslaw and cookies all for ...
Tri-tip is a lean cut of beef that’s taken from the bottom sirloin, or the large slab of muscle situated in between the top sirloin and the flank. It’s a West Coast delicacy with which most South ...