It’s thanks to one rabbi that The Jew and the Carrot discovered kosher bacon syrup, and thanks to another that it even exists. On Tuesday, Rabbi Menachem Creditor of Congregation Netivot Shalom in ...

Bacon is pretty darn good on its own, but Bobby Flay's technique makes it even better. Combine these two ingredients with ...

Strips of cooked bacon on wax paper - New Africa/Shutterstock Crispy, salty, and packed with savory flavor, bacon is a classic option that pairs perfectly with eggs Benedict or waffled hash browns for ...

There has been a lot of bacon-flavored sweets going around in the past couple of months. For one, there’s New York’s first bacon bakery and then this thing they called the bacon sundae. Smucker’s has ...

Roasted Brussels sprouts are such a welcome side dish, especially when bacon and maple syrup come to the party. This version is from “The Big Book of Sides” by Rick Rodgers (Ballantine, $30). Although ...

Gently heat the cream and milk in a saucepan. When hot, whisk in the bloomed gelatin. Whisk in the goat cheese until the mixture is smooth, and pour into 8 4-ounce molds. Chill in the refrigerator for ...

Breakfast for dinner: pancakes sweet and savory, waffles with or without chicken, omelets, frittatas and just about any egg dish. Yum. My household continues the tradition even though we no longer ...

This quick and irresistible snack proves that bacon really does make everything better — and all you need are crackers, a few ...