It's the ultimate way to cook: Smoking meat is healthier, for one, but also the most reliable way to transform beef, pork, poultry, or seafood into a tender, flavorful dish. Sure, cooking at low ...

The art of good smoked meat has sure become a hobby for some cooking enthusiasts. Give men fire and some meat and they will be smoked meat experts in no time, right ladies? And I smile and say that ...

It's often said that cooking good barbecue is a constant pursuit for perfection, but there are a few ways to speed up your confidence and desire to do it with a handful of meats that are easier to ...

Ah, summertime. The one time of year meant for fun in the sun, trips to the beach, and—of course—backyard barbecues. Though it's really no secret that barbecue is the unofficial main dish of summe, ...

Smoking meats at home can be an intricate process for beginners, from picking the type of wood chips to cooking the meats like smoked brisket for the exact right amount of time. And even when you get ...

You’ll know these applewood smoked Buffalo wings are done when the wings darken up and the skin becomes firm and a bit crispy. Courtesy photo TNS When people drop me an e-mail about smoking foods for ...

What’s the one bite that never fails to steal the show? In "Still The Best Bite In BBQ!", Chuds BBQ revisits what he calls ...