Funnel cake, corn dogs, and even giant turkey legs are some of the quintessential carnival foods found in America, but options slightly vary by state and region. In New Orleans, you might come across ...

Looking for a free mini puzzle? Play the USA TODAY Quick Cross now. Place the dough balls on an oiled baking sheet, cover with a clean towel or plastic wrap and set aside to thaw and rise (according ...

Houston – With RODEOHOUSTON being in our backyard, we’re no stranger to fair food. But have you ever heard of an elephant ear? The sweet treat is popular around the country but not so much in Texas.

All it takes to make a tasty elephant ear is the right dough, hot oil and a little bit of patience. The Olson family of Kelso has been adding something a little extra to their recipe for this ...

SOUTH BEND — Tina Colglazier has been serving up sizzling hot elephant ears at the St. Joseph County 4-H Fair every year for 34 years as part of her husband’s family business. “A lot of people don’t ...

INDIANAPOLIS — For many, the food is the best part of the Indiana State Fair. Fairgoers can expect typical fair-favorites like ears of corn, chicken legs, and elephant ears, but fair officials ...