In the mood for a retro chic fondue party but don't know where to start? With the cheese, of course! Here's who can guide you ...

Rebecca Flint Marx is the former editor of Eater at Home. Her areas of expertise include home cooking and popular culture. Chocolate fondue is one of the most agreeable of desserts: it demands little ...

A few years ago, a national magazine editor called me with an idea that should have made me ecstatic. The editor wanted me to write a how-to story about having a cheese-fondue party at home. I teach ...

Happy Valentine's Day! If you don't have plans to head out – look no further than your own kitchen. The Cooking Mom joins FOX6 WakeUp with a recipe for the holiday of love. Carefully heat the ...

For a true après-ski vibe, try our spicy, beer-fuelled spin on the classic cheese fondue recipe. Grab your favorite Belgian beer and a couple of European cheeses, don a wool sweater, and bring on the ...

“Since we started dating,” the Feltises write, “we’ve loved to do a weekly grazing date, and this has become one of our favorite recipes for it. It’s a great way to clean out the fridge and use up all ...

Fondue has been melting our hearts since the 1950s when it first hit the food scene in the U.S. Its name comes from the French word "fondre," which means "to melt" and that's exactly what it involves ...