Mary Berry recently celebrated her 90th birthday with royal shout-outs and, per the baking legend, “cake and champagne”. I celebrated it, too, by making some of her very best recipes. The Cordon ...

The Irresistible Pork and Potato Dauphinoise Sandwich brings together the best of French-inspired comfort and hearty home ...

Preheat & Prep: Preheat your oven to 350°F (175°C). Grease a 9x13 inch baking dish (or a similar-sized dish) with butter. Slice Potatoes: Peel and thinly slice the potatoes, about 1/8 inch thick. You ...