Birria de res is an amazing Mexican beef dish, said Dan Toombs. It can be eaten as a stew, much like chilli con carne. However, it can also be turned into the famous birria tacos – made by dipping ...

Get ready to live! These Birria Tacos (or sometimes called Tacos de Birria) are slow braised beef that is cooked, then ...

In the U.S., when most people imagine delicious birria tacos, they think of spicy, juicy, and impossibly tender beef. The spiciness and juiciness are definitely part of birria, but beef isn't the only ...

This Birria Tacos Instant Pot Recipe shaves off a lot of cooking time while still giving you that slow braised flavor to make ...

Walk into any Santa Ana taqueria worth its salsa and you’ll inevitably find one meat touted over the rest: birria. For the past couple of years, birria has become one of the most sought-after proteins ...

No doubt you’ve had tacos — but have you had a birria taco? For the uninitiated, you will be in for a flavorful surprise. Today, with a nod to National Hispanic Heritage Month, which extends to Oct.

Recipes that remind you that summer, for all its troubles, is the greatest time of the year. By Sam Sifton Good morning. These are the days of miracle and wonder, Paul Simon sings through the device ...

When Ricardo Luis and his wife arrived in North Texas, money was tight. They scraped together enough money to buy a single ...

Birria tacos, if you haven't heard of them yet, are a heavenly Mexican dish that has taken social media and the internet by storm. Traditionally, birria is a rich goat stew featuring smoky flavors.

In a realm where comfort food, cheese-pull snapshots and glammed up street dishes coincide, birria tacos are king. Although the most traditional Mexican birria tacos, those popularized in Jalisco ...