Learn how to make Classic Pork Pies, a traditional British meat pie with rich, savoury pork filling encased in golden hot water crust pastry. These hand-held pies are perfect for picnics, parties, ...

The English Pork Pie Co. is opening a second British Chippy restaurant, is to be featured on a national TV show, and will be pulling its pot pies from area supermarkets. The English Pork Pie Co. is ...

The sleepy Leicestershire town of Melton Mowbray is the spiritual home of a singularly British culinary institution: the meat pie. In fact, to the untrained eye, it can seem as if the entire region is ...

Our taste for a ready-made pie is part of a cultural shift in the way we eat Pie, glorious pie. From chicken pie recipes that date back as far as 2000 BC to picnic pork pies that pack 13g fat per ...

The English Pork Pie Co. has changed its name to Parker’s as it continues to expand its brand. The company, owned by British expats Damian and Vicky Parker, started locally as a maker of meat pies on ...

We often forget about pie for dinner. Not pie for dessert, but pie at the center of the menu. The good old-fashioned chicken pot pie would be one example; others are shepherd’s pie (made with ground ...

Richard H. Turner’s book on all things pork. (The original image is no longer available, please contact KCRW if you need access to the original image.) Flip through the pages of Hog, and you’ll find a ...

Until its closure in late 2022, the company had a national following for its British pork pies and sausage rolls. Now it is back with new owners and a new location ...