Nothing beats crispy, golden buttermilk fried chicken—crunchy outside, juicy inside, and full of flavor. With just 2 hours of marinating and 15 minutes of frying, you’ll have a restaurant-quality meal ...

Buttermilk is essential for fried chicken, but that may not necessarily apply when you cook your poultry in an air fryer. Sarah Hill, food photographer, recipe developer, and Master of Public Health, ...

If you’ve been dodging fried chicken recipes for fear of lackluster meat (or the mess), this recipe will be your new go to. The trick is brining the chicken in salty, seasoned buttermilk to ensure the ...

Check out this dish inspired by the Sacramento Kings, just in time for the holidays. NBA.com Staff The #NBAXmas Cookbook offers an interactive and festive experience where NBA Fans can try recipes ...