Preheat oven to 400 degrees. Toss 20 carrots with 2 tablespoons olive oil and a pinch of salt. Spread carrots across a baking sheet in a single layer, and roast until browned in spots and tender ...

The hardest part of making this recipe for carrot salad is grating the carrots. The rest is as simple as adding ingredients, stirring, and letting it sit. Start by peeling and grating a pound of ...

To quote composer George Gershwin (from his opera “Porgy and Bess”), “Summertime and the livin’ is easy, fish are jumpin’ and the cotton is high…” In my opinion, no one nails that song quite like the ...

From the editors and writers of Food & Wine Magazine. This gorgeous, colorful salad takes late-winter produce like thinly shaved beets, carrot ribbons, and rounds of juicy clementine and dresses them ...

Whether it’s a fast-casual lunch option or a charcuterie board smeared with butter, TikTok is the place food trends go to thrive. Sometimes they’re intricate appetizers or hard-to-find packaged snacks ...

Jessica Alba tries the viral retinol carrot salad and gives it a 10/10, sharing her colorful, crunchy recipe and why this ...

“It has been one year since I’ve moved back to Irvine from Pittsburgh, where I was obsessed with the roasted carrot salad from Station,” writes reader Linda Doan. “Can you help me re-create this ...

If you purchase an independently reviewed product or service through a link on our website, SheKnows may receive an affiliate commission. It’s such a simple salad, but the flavors are so bold and ...