Every other Thursday, the kitchen of the Tufts Hillel building is bustling with dough-makers, braiders and bakers alike, all helping to bake about 70 loaves of challah to be sold for charity through ...

Three palettes of kosher meat hauled from Miami, 1,500 rolls of challah loaded up in the rabbi's minivan and hundreds of volunteers are all part of the Chabad UF Jewish Student Center’s preparation ...

For extra cash, some people pursue a side hustle — or a “side schlep,” as Max Simon calls it. “But it’s not a schlep, because it’s a joy,” adds the man better known by his customers as “challahdad.” ...

Nay Aug Park in Scranton is hosting the annual Jewish Food Festival, which continues through Wednesday. The free-admission event features classic dishes available to eat under tents or take out. The ...

After sunset on Wednesday evening, families across Colorado will cut into loaves of challah to welcome Rosh Hashanah, the Jewish New Year. Anyone who’s eaten a slice likely hasn’t forgotten the ...

Sara Loffman and her siblings, Hannah, Marni and Eliana, grew up learning of the Jewish value of tikkun olam or “repairing the world.” When the COVID lockdowns spread isolation and lack of connection, ...

When Chabad Tucson finds out that someone Jewish is moving to Tucson, they reach out and invite the person to Shabbat dinner at a rabbi’s house. Recently, Rabbi Yehuda Ceitlin made a call to welcome a ...

The Jewish Food Festival returning to Scranton on Sunday will go beyond food, with the addition of all-ages entertainment. The festival runs through Wednesday at Nay Aug Park on Mulberry Street, from ...

Musician Happie Hoffman is a former non-cook who discovered the joy of cooking during the pandemic, when she was living in Tulsa, Oklahoma. Cooking, like music, is a way to connect to your roots and ...

Sundown tomorrow evening marks the beginning of Rosh Hashanah, the “head of the year” or Jewish New Year. Challah, traditional egg bread served on the Sabbath in the form of a loaf — plain or braided ...

Jewish cuisine is a tapestry of flavors shaped by history, geography, and faith. From Ashkenazi comfort foods like matzo ball ...

News 12 This Morning: Ann Treadwell and Randi Weiss with the Jewish Federation of Greater Chattanooga join News 12’s Amelia Greer to preview the inaugural event and some traditional Jewish dishes that ...