Bring a little Southwest comfort to your fall dinner table with this Chicken Enchilada Layered Casserole. It’s packed with ...

As Pat Garner mentions, the enchiladas are very mild, so you’ll want to serve with hot sauce if you like more kick. You could ...

Indulge in the rich flavors of our Creamy Chicken Enchilada Casserole! This video guides you through each step to create a mouthwatering dish. Discover the perfect blend of tender chicken, creamy ...

These easy casserole recipes come together as easy as 1-2-3. Barring the simplest instructions (such as preheating the oven ...

PITTSBURGH (KDKA) -- Health coach and culinary nutrition expert Maya Henry stops by the Pittsburgh Today Live kitchen with a delicious and healthy recipe to keep your eating habits on track. Poach ...

Cookin' with Mima shared this low-carb weeknight dinner recipe. If you're searching the internet and wondering what to cook for dinner, the answer just got easier. "Good Morning America" Food is ...

Bake: Place the casserole in a preheated oven at 350°F (175°C) for about 30 minutes, or until the top is golden and bubbly. The result is a beautifully baked casserole that is ready to serve in under ...

Growing up in Southern California, my family lived across the street from a large Mexican family. Their house was always filled with laughter and love and a generous “more the merrier” attitude. They ...

Preheat the oven to 350°F. In a large skillet, heat the oil over medium heat. Add the garlic, jalapeño, and onion and sauté until softened, about 3 minutes. Stir in the chicken, green chiles, paprika, ...

In a large mixing bowl season the shredded chicken with the spices, olive oil, salt, and pepper. Set aside. In a large pot, brown the onions in olive oil and add the diced blistered poblano peppers ...