Here's everything you need to know about halal-certified chicken and how it is different than regular chicken You can save this article by registering for free here. Or sign-in if you have an account.

Mike Diago is a writer and high school social worker living in the Hudson Valley with his wife and two sons, and has been an Eater contributor since 2021. It’s around 5 p.m. on a Thursday inside Crown ...

KFC Canada has found itself at the centre of controversy after announcing that it would transition to serving chicken prepared according to Islamic dietary laws. Early in May, the fast food chain ...

Rebecca Roland is an editor of the Southern California/Southwest region, who covers the evolving landscape of LA’s food scene. One of the first things Muheb “Moe” Mehirdel noticed when he moved to Los ...

Carolina Dining Services reintroduced halal-certified chicken on Sept. 6 at their Simply Prepared stations in Chase Dining Hall and the Top of Lenoir Dining Hall CDS Registered Dietician Sapthalee ...

Halal is among the trending topics in the UK at the moment - why? A giant pizza featured on the front page, external of The Sun newspaper on Wednesday morning, together with the headline: "Halal ...

Afzal Lokhandwala opened his first Kentucky Fried Chicken franchise in Illinois in 2002, and he almost immediately began advertising locally that much of his restaurant’s chicken was halal—slaughtered ...