Bosc pears don’t brown quickly when sliced, but if you’re are making them in advance, sprinkle the cut pears with lemon juice. Cut pear in half, remove stem, flower end and core with a melon baller.

This recipe for prosciutto wrapped dates is the perfect combination of sweet and salty- making them instant party favorites.

This meaty addition can boost your every day asparagus recipe, giving it more texture and flavor. You can even pair the two ...

'Tis the season for sweet juicy pears, and I like nothing better than to pair them with something salty. They are a natural on a cheese platter, the delicate wedges a perfect counterpoint to ...

Each prune needs to be pitted and have a slice cut lengthwise into one side. Then stuff each prune with one or two pistachios and a little goat cheese and gently press together to secure. Next, slice ...

This is an archived article and the information in the article may be outdated. Please look at the time stamp on the story to see when it was last updated. Jessica has some amazing Thanksgiving snack ...

Filleted chicken breasts are filled with cheese and sage and wrapped in prosciutto, to be served with tagliatelle tossed in the sauce from the chicken. In a way, this is a variation of chicken ...

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Marcelle's cousin, who makes goat cheese, inspired this appetizer.Makes 24 rolls 2 tablespoons extra-virgin olive oil 2 teaspoons grated lemon zest 1 tablespoon fresh lemon juice 6 ounces soft goat ...