Coleslaw is a classic side dish at barbecues, adding a light, tangy crunch on a burger or next to a heaping plate of your favorite pulled pork recipe. While coleslaw is traditionally made with ...

It’s the perfect blend of a mayo-based and a vinegar-based slaw. Because we love to cook, host, and eat, Southerners can take any event and make it revolve around food, and that's precisely what my ...

This Classic Coleslaw is a side dish staple in our house. It’s the perfect complement to any summer barbecue or grilled meat dish. Crispy cabbage coated in the yummiest, tangy and creamy dressing—the ...

Most suggestions for using up barbecue leftovers neglect that most loyal of side dishes -- coleslaw. For some, this crunchy mixture of cabbage and carrots doused in a mayonnaise and vinegar sauce is ...

There are more cabbage slaws than any other in my salad recipe collection. I love cabbage slaw, especially creamy, mayonnaise-based slaw. Oil and vinegar slaws come in a distant second. KFC leads my ...

Creamy, crunchy, sweet and tangy, coleslaw is the quintessential summer side dish. The term coleslaw originates from the Dutch word koosla (kool for cabbage and sla for salad). While some say the dish ...

Sure, it’s the barbecue that draws folks to your summertime gathering, but it’s the side dishes that can make the meal. Admittedly, no one has ever been invited to a backyard coleslaw party, but the ...