Creamy Greek tzatziki with cucumber, lemon, and fresh dill. Easy homemade dip for pita, veggies, or grilled meats. A quick ...

Add Yahoo as a preferred source to see more of our stories on Google. These cucumber recipes prove that you can use the refreshing veggie in so many tasty ways, from sandwiches and salads to burgers ...

Add Yahoo as a preferred source to see more of our stories on Google. Cook cucumbers quickly at high heat to keep them crisp. Persian cucumbers are best for cooking as they hold their shape well.

Simple techniques make a big difference.

Romulo Yanes for The New York Times. Food Stylist: Vivian Lui. Easy to assemble but far from basic, this cucumber salad delivers a riot of flavors and textures with snappy cucumbers, velvety peanut ...

“Sometimes you need to eat an entire cucumber,” the TikTok star Logan Moffitt says of the summer’s most riffable recipe. By Eric Kim Eric Kim’s first recipe for New York Times Cooking was a cucumber ...

Heat the grill: If using gas, set to medium-high. If cooking over wood or charcoal, allow flames to die down until embers are glowing. If using a grill pan, place it over medium-high heat just before ...

On one of the hottest days of the year, I stand beneath the 7-foot trellis that bridges our two raised garden beds, talking to my massive cucumber plant. I’m clipping off curlicue tendrils and winding ...

When the warm weather hits, it’s time to alternate all those heavy, hearty casseroles with light, refreshing dishes. While there’s definitely room on your spring and summer menus for all your ...