Source: Adapted from "Good & Garlicky, Thick & Hearty, Soul-Satisfying, More-Than-Minestrone Italian Soup Cookbook" by Joe Famularo (Workman Publishing, 1998). You can roast your own red pepper for ...

FARGO — I have been blessed to spend the past two weeks with my parents at their home in Florida, and it is always a goal of mine to fill their freezer with delicious food before I depart. This ...

Preheat oven to 325 degrees. To prepare ham loaf: In a large bowl, combine ground ham, ground beef, breadcrumbs, onion, salt, pepper, curry powder, sage and allspice and mix to combine. Add milk and ...

Drummond made her easy breakfast recipe during an episode of The Pioneer Woman dedicated to dishes with just three ingredients. “I’m often asked for quick, shortcut recipes so I thought it’d be fun to ...

Learning how to make meat loaf comes down to using the right meat and adding a few binding ingredients. This crowd-pleasing recipe does just that and wins every time—whether it’s served with mashed ...

*Refers to the latest 2 years of stltoday.com stories. Cancel anytime. Ham and Cheese Stuffed French Toast Loaf Yield: 8 servings 1 loaf white sandwich bread, not sliced (see note) 3 eggs 1. If baking ...

"It's pretty high," says Daniel Remley, associate professor of nutrition for OSU Extension in Piketon. "A cup of cubed ham is almost 70 percent of our daily recommended allowance, which is 2,300 ...

How do you make a big, bold, savory French toast even bigger, bolder and more savory? Instead of building it a slice at a time, you build it by the loaf. My inspiration was a pillow-soft loaf of ...