This week on Cooking with John, John Nodar is right at home in the WKRG Kitchen, where Ricky Brimlow from Zeke’s Restaurant ...

There’s something special about cooking on a griddle — it brings all your ingredients together in the same way that people gather around to share in the experience of a good meal. Unfortunately, ...

Heat butter and olive oil in large non-stick skillet. Season the scallops with sea salt and freshly ground black pepper to taste. Sauté the scallops – do not over crowd the pan (you will most like ...

Fire up the griddle and get cooking with 175 delicious recipes to make on your flat-top grill--from breakfasts to desserts! Cheri Reneé, author of "I Love My Blackstone Griddle Cookbook", joined us to ...