Q: In last week’s column, you mentioned that fall is the right time to plant cover crops. What are cover crops and why should I do this? Seems like more work to me. The Master Gardener Program is ...
Two years ago, Nigeria commercialized SAMPEA 20-T, a breakthrough new variety of insect-resistant cowpea – a critical crop for nutrition and livelihoods throughout sub-Saharan Africa. This ...
OVERTON -- A new forage cowpea variety -- Ace -- blends a number of desirable characteristics into into a well-rounded option for livestock, wildlife and improved soil health, according to a Texas A&M ...
AMARILLO -- Ground left fallow in the High Plains to store soil moisture between crops may be better off with a legume crop such as cowpeas, according to a Texas Agricultural Experiment Station ...
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Ghana's first genetically modified crop: Why we created a new cowpea variety, how we tested it and what we found
Cowpea (Vigna unguiculata) is an indigenous and staple crop in sub-Saharan Africa, but it has an enemy: an insect called the legume pod borer (Maruca vitrata). This pest can cause yield losses of more ...
Abstract: Silage tarping involves covering the soil with opaque plastic to block light for extended periods, helping to keep fields weed-free early in the season, creating stale seed beds, and ...
Producers in the Southern Great Plains looking to boost soil health on their lands while earning added income from livestock grazing can now access new guidance from Texas A&M AgriLife experts.
Nigerian farmers are mostly challenged with low yields due to pest infestation, lack of high yielding seeds and drought. Crops such as cotton, beans and maize are highly susceptible to pest ...
Farmers in Benue State are expecting a mixed outcome from their cowpea harvest as the rainy season gradually comes to an end, allowing farmers to soon begin activities in the fields. Our correspondent ...
Cowpea farming is popular in Kenya due to its high nutrition value, short harvest period, and hardiness. The cowpea is also known as the black-eyed pea. In Kenya, it is popularly known as Kunde and is ...
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