The star of these potato cakes are leeks gently cooked in milk and butter until they are soft and sweet. Sand and grit can hide in the long leek layers, so clean them well. Halve them lengthwise and ...

Add salt and pepper this is all it takes to make a flavor-rich potato cake that actually bakes in a cake pan. Technically, six tablelspoons of duck fat are called for, but the recipe says butter is a ...

Potato Patties are one of the best ways to use leftover mashed potatoes! Don’t let those go to waste! Repurpose those mashed potatoes by making these potato pancakes for breakfast the next day or with ...

These irresistibly crispy fish cakes combine flaky hot-smoked salmon with creamy mashed potatoes, brightened with fresh lemon zest and herbs. Want to make this later? Tap on the bookmark ribbon at the ...

These oven-baked potato cakes feature melting buttery insides and a slightly crispy exterior, filled with ham and chives.