Inconspicuously, Croatia has emerged as one of the Mediterranean’s most exciting dining destinations. Its inland areas, islands, and coastline all contribute unique flavors to the cuisine, which has ...

Karen Evenden spent three years sailing the Adriatic coast and gained appreciation for Croatian food in her book, A Taste of Croatia . She describes Croatian cuisine, soups' main role in its ...

Add Yahoo as a preferred source to see more of our stories on Google. With the FIFA World Cup in town, we are celebrating the international flavors of the teams playing here. Along the coastal shores ...