You've probably heard of cilantro, but "culantro" may look like a typo if you've never used it before. Rest assured, cilantro and culantro are two different herbs, though their similarities do go ...

STATEN ISLAND, N.Y. -- Used in Latin and Asian Cooking, culantro tastes identical to the herb cilantro. However, culantro is slightly more intense on the palate and the plant packs small doses of iron ...

In the past few years, Peruvian food has become more and more popular, and there is place in Ferndale where you can try it out, Culantro. “We don’t have a Peruvian restaurant in Detroit, and everyone ...

ANN ARBOR, MI - The 200 block of Main Street is an underrated culinary corner of Ann Arbor. I used to only venture over there for a Cherry Coke and chocolate-peanut-butter Rice Krispies at the corner ...

It’s a crime how underrepresented South American cuisine is in metro Detroit. An entire continent of fascinating flavors: from lively, piquant chimichurris; the world’s best beef from cows raised near ...

Culantro opened a location at the start of December on North Main Street in Ann Arbor. It’s the second location for the restaurant that got its start in downtown Ferndale in 2018. The Peruvian eatery ...

A new Peruvian restaurant is coming together in the former Southern Belle Bistro space in Ferndale, and could be open in early April. Culantro is a family operation partly run by Peruvian and ...

This New York City bodega classic delivers everything you want in a sandwich. Paige Grandjean is a food editor, recipe developer, and food stylist with over seven years of experience in food media.