Erika Adams is the deputy editor of Eater’s Northeast region, covering Boston, Philly, D.C. and New York. Based in Boston, she has spent years covering the local restaurant industry. New York City’s ...

Grilled steak cuts on a wood table with fresh herbs and vegetables - YARUNIV Studio/Shutterstock A restaurant that's a part of culinary history as the first fine dining restaurant in America is still ...

Dueling proprietors have issued opposing statements regarding the re-opening of an iconic New York City restaurant. In the latest installment of the ongoing legal tussle over the 186-year-old ...

A historic New York City eatery has announced a rare moment of triumph. Delmonico’s, the Financial District steakhouse that’s been feeding Manhattanites for more than 18 decades, will reopen with a ...

NEW YORK--(BUSINESS WIRE)--Delmonico's Hospitality Group (DHG), a preeminent culinary and hospitality investment and management company which operates the iconic New York City restaurant Delmonico’s, ...

NEW YORK--(BUSINESS WIRE)--As egg prices hit record highs, reaching over $6 per dozen in some states in early February, and nationally recognized chains impose egg surcharges, Delmonico's, the ...

The former Emeril's Delmonico restaurant on lower St. Charles Avenue, which was shuttered and put up for sale by celebrity chef Emeril Lagassé's company last year, is being re-marketed at a new lower ...