Makki dhokla recipe is a must-try. There are not too many healthy options when it comes to Indian snacks; dhokla is of the few ones that also taste great. The Gujarati snack is enjoyed in households ...

Sooji Dhokla Recipe: This instant dhokla is made with sooji and its batter needs only 10 minutes to rest and fluff up. And you get soft and spongy market-style dhokla ready in minutes. Dhokla is one ...

Instant Dhokla Recipe: Every day in the evening, everyone from children to adults gets hungry. In such a situation, you cannot eat outside food every day. Eating too much outside food has a very ...

Are you trying to find a quick and nutritious breakfast? For you, this mug of dhokla is ideal! Inspired by the classic Gujarati dhokla, this version is made quickly in a microwave-safe cup without the ...

If people feel like eating something healthy and tasty in the morning, they make and eat Poha or Dhokla. If you are bored of eating Poha made with flattened rice, then you can make Dhokla from Poha.

Raise your hand if you get super strong afternoon hunger pangs. For me, snack time between 4-6 pm is usually when I crave for something spicy and tangy that will satiate my taste buds more than my ...

1. Take grinder jar, add soaked rice, urad dal, asafoetida, sugar and water and grind smoothly. 2. Remove in a bowl, cover it and keep it aside to ferment for overnight. 3. Take grinder jar, add ...

Favourite Family Recipe Contest finalist Shahee Lakhani shows Joe Fortes executive chef Wayne Sych how to make the Gujarati dish Dhokla. Once water is boiling, add warm water to the mix. Whisk well.

Gujarati Khatta Dhokla are fermented and steamed savoury cakes made with lentils, rice and sour yogurt. In Gujarati cooking, steaming is a common method to cook many recipes. Handvo, dudhi na muthiya, ...

Whenever we think of sweet and tangy Gujarati snacks, we think of dhokla. It is one of the most popular snacks from the state. Various versions of the delicacy are enjoyed in different regions of the ...