There are two equally simple techniques you can use that result in two very different types of roast. One results in a pretty moist shoulder with cracklings, the other produces incredibly moist meat ...

If you're a fan of pork chops you might think of them as the steak cuts of the pig, which makes it a little confusing when you stumble on something actually labeled pork steak on the shelf. While it's ...

What’s for dinner? It’s the dreaded question so many people are asked daily. I have several friends who have love affairs with Instant Pots, though I’m a tried-and-true slow cooker. But sometimes, the ...

“Smoky Spicy Pig Parts” is the motto painted on the door of the Crimson Creek Smokehouse food truck. It’s an invitation to come and enjoy a wealth of pork prepared in various ways, including pulled ...

Bone-in porterhouse chops consist of loin muscle and the tenderloin. Cook them like a porterhouse steak – direct heat on a grill or under a broiler until medium rare. Sirloin bone-in are from the ...