Probiotics, recognised for their beneficial influence on gut health, have attracted significant attention within food science. However, the survival of these live microorganisms in food matrices and ...

Spray drying and encapsulation techniques have become indispensable for the formulation and preservation of sensitive bioactive compounds in both the food and pharmaceutical industries. Spray drying ...

A team of chemists at the University of York has developed a low-cost, encapsulating hexatriacontane organogel that enhances the stability, handling, delivery, storage and portioning of sensitive ...

A Finnish team used a one-step method for polydimethylsiloxane encapsulated perovskite solar cells that simultaneously provide anti-reflective light management and shielding from oxygen and ...

Researchers in Italy have developed a low temperature a blanket-cover encapsulation technique that reportedly improves the stability of perovskite PV devices. They said the new technique reduces ...

Nanocapsules are nanoscale containers that can encapsulate and protect various substances, such as drugs, enzymes, or other active ingredients. These tiny capsules typically range in size from 10 to ...