Farooq Ahmad Gannie’s one-hectare of land in the Tahab area of Pulwama district, located on the Indian side of Kashmir, is covered with orchids at the front and paddy fields at the back. Five years ...

Not just for foodies anymore, this produce is healthy and unique. March 18, 2009 — -- In the industry they're known as exotic or specialty produce, but consumers might think of these fruits and ...

The horticulture department is chalking out plans to increase the area under cultivation of exotic vegetables in tribal pockets of Vizag Agency following an increase in demand in retail markets in ...

In recent years, the availability of exotic fruits and vegetables from local farms in Bangladesh has been on the rise. This has been a welcome change for consumers as it has opened up a world of new ...

As we wait for the big thaw and the dry-out, I thought it would be fun to ask some area gardeners what vegetables they are dreaming about. Next week, we’ll explore more common vegetables. Here are ...

Looking forward, IMARC Group expects the india exotic vegetables market to grow at a CAGR of XX% during 2021-2026. SHERIDAN, WYOMING, UNITED STATES, November 15, 2021 /EINPresswire.com / -- According ...

For the past three years, the scientists of Krishi Vigyan Kendra (KVK) Shimla, which functions under the management of Dr YS Parmar University of Horticulture and Forestry (UHF), Nauni, have worked on ...

Just because the tomatoes stopped producing and the cilantro went to seed long ago doesn’t mean we can’t grow edibles in the summer in South Florida. In fact, there’s lots we can grow in the dead of ...

Don’t know your kale from your arugula? Here’s a lowdown on some exotic green leafy vegetables in the markets these days Fed up of our usual junk diet, we walked inside a supermarket the other day, ...

This vegetable biryani dish is delicious, warming and gently spiced. Made from rice and vegetables, it makes a delicious meal when served with raita and Indian breads. Preheat oven to 180c/gas mark 4.

Mexican food is quite the rage, and tacos are literally the 'talk of the town' when it comes to Mexican food. These cornflour shells can be had soft or hard, filled with the choicest of vegetables.