Rising costs, cheap imports and an unprecedented labor squeeze are converging with extreme weather to push Louisiana’s ...
The challenges facing the crawfish industry are not the result of a single shock, but the convergence of multiple pressures hitting at once: rising costs, suppressed prices, labor shortages, import ...
Abbeville, La. - On February 29th, Louisiana Senator John Kennedy introduced the crawfish recovery assistance from weather disasters and droughts act. The CRAWDAD act would support Louisiana's ...
TRANSPORTATION. WELL DINING ON THE LAKE KCRA 3’S LISA GONZALES TAKES US TO A BRAND NEW RESTAURANT IN FOLSOM WITH A ONE OF A KIND VIEW OF LAKE NATOMA. ON THIS WEEK’S FARM TO FORK, WE LEARN HOW TO MAKE ...
WITH GOOD FOOD, THEN THIS FARM TO FORK IS FOR YOU. THIS WEEK, WE ARE AT CRAWDADS ON THE RIVER. WE HAVTHE INSIDE LOOK INTO HOW THEY MAKE THEIR FAMOUS FRIED SHRIMP TACOS. ON THIS WEEK’S FARM TO FORK ...
Mark your calendars for May 30, the date of the 13th Annual Garland Farm Crawfish Boil. The event will begin at noon, and ...
It’s crayfish season in Louisiana, but the Pacific Northwest is receiving all the crayfish spotlight. Researchers recently discovered two new species of the crustaceans: the Okanagan crayfish and the ...
KCRA 3's Lisa Gonzales takes us to a brand new restaurant in Folsom with a one-of-a-kind view of Lake Natoma. On this week's Farm-to-Fork Friday, we learn how to make Crawdads on the Lake's salmon ...
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