Hidden along Alaska’s trails and shorelines, these remote smokehouses turn wild salmon into smoky treasures worth the trek.
The Alaska Department of Fish & Game is predicting that more than 75 million sockeye will return to Bristol Bay this summer, topping the largest salmon run on record. The harvest of Bristol Bay ...
ScienceAlert on MSN
Expired Cans of Salmon, Decades Old, Preserve a Huge Surprise
Scientists have made some intriguing parasite discoveries in an accidental back-of-the-pantry natural history museum. Canned ...
The cans contained fillets from four salmon species, all caught over a 42-year period in the Gulf of Alaska and Bristol Bay. Mastick and her colleagues dissected the preserved fillets from 178 cans ...
In general, wild salmon forecasts were down heading into the 2024 season, and harvests have generally followed those expectations thus far. Those who purchased the report in June were encouraged to ...
I like to explore a new place fork first. A destination’s culinary landscape is often as interesting as its topographical one. And Alaska is no different. If you want to break the ice with a local, ...
While many are celebrating the first-of-the season Copper River kings, there’s still time to make the most of what’s lurking in the freezer. With a quick marinade and one sheet pan, this recipe is ...
Summer in Soldotna, Alaska, is full of long days; July 1 is a 19-hour day and the 31st of August runs nearly 14 and a half hours. For fishing guide Andrew Chadwick, long days are just part of the job.
We share our Southeast Alaskan life with salmon. Salmon are the story of us. This time of year, we contemplate what we are grateful for, and salmon is high on our list of gratitudes. Salmon Heritage: ...
After walking away from a twenty-year guiding career in Alaska to write full-time, I’m getting the chance to return for one more week on the water. This is the 6th installment of a ten-part series ...
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