This fried eggs recipe gives a fresh twist to the classic Italian "uovo all'occhio di bue" by adding mushrooms and sun-dried tomatoes. And here's the thing, in many Italian homes, eggs aren't just ...

Eggs al tegamino, or fried eggs as they're known outside of Italy, are, well, pretty simple yet versatile. Perfect for a ...

Preheat the oven to 425 degrees. Toss the diced russet and sweet potatoes with enough olive oil to lightly coat the potatoes and season with a sea salt and pepper to taste. Place onto a parchment ...

Peel the hard-boiled eggs and cut them in half lengthwise. Remove the yolks to a medium bowl and mash with a fork until they're broken up. Add the mayonnaise, mustard, pickle juice, pepper, 1/4 ...

Eggs are among the most nutritious foods on the planet. They're a versatile and affordable source of protein that can be incorporated into various meals and are a great option for a quick, cheap and ...

Eggs are considered to be a kitchen staple; they're such a versatile ingredient to have in the fridge (if you store them there). Fried eggs prove popular with many, yet accomplishing perfectly crisp ...