Everyone will be able to enjoy these gluten-free thumbprint cookies that are vegan too. And, they're just as tasty as the ...

If you have Celiac disease, gluten is off-limits. It’s a type of protein that’s in a lot of baked goods, and it’s what gives them structure. If your doctor tells you to avoid gluten, you’ve still got ...

Women's Health may earn commission from the links on this page, but we only feature products we believe in. Why Trust Us? Following a gluten-free diet can be tricky. Popular ingredients are often ...

Bread is not your enemy. If the sweet aroma of bread baking sends you spiraling into an emotional whirlwind of joy and dread, baker Monika Thompson has a safer, guilt-free alternative for you. The ...

Gluten is a component found in most baked goods, including bread. Some companies sell bread and other baked products labeled gluten free. These are suitable for those looking to avoid gluten in their ...