Salt has been used to season and preserve food for centuries, and this magical union of sodium and chorine plays a key role in many biological functions. Long gone, however, are the days of American ...

While Himalayan and table salt are often seen as healthier alternatives, both pose significant health risks due to high ...

Consuming too much salt can lead to serious health conditions, including high blood pressure, heart disease and stroke. Many consumers are turning to Himalayan sea salt, which can now be found in ...

Consuming too much salt can lead to serious health conditions, including high blood pressure, heart disease and stroke. Many consumers are turning to Himalayan sea salt, which can now be found in ...

Looking to take mealtime to the next level of tastiness? Then it’s time to move beyond simple table salt and open your eyes (and mouth) to the many varieties of this staple seasoning. Salt plays an ...

The pricey pink stuff is hailed as a better-for-you version, with more minerals than table salt, but some argue that it's no healthier. Our experts weigh in. Somehow, in recent years, we’ve gone from ...

Are you into sweet or salty snacks? While some favor a combination (looking at you, peanut M&Ms) many of us fall into one camp or the other. According to a National Consumer Panel survey 25% of ...

Case in point: iodine deficiencies are on the rise and it could have something to do with the fact that a lot of folks are ...

Since I set up housekeeping many decades ago, I've only bought maybe 10 containers of salt. I'm not a big salt user — cooking potatoes, salting homemade popcorn and using it in baking is pretty much ...