If you love chicken burgers but haven’t quite figured out how to make them juicy and full of flavor I’m sharing my go-to chicken burger recipe that turns out tender every time. No dry patties here!

This recipe for chicken burgers comes from Poe Center for Health Education's CookWELL Kitchen collection of healthy recipes. It's an easy recipe to pull together on a weeknight with the kids' help.

"Hearst Magazines and Yahoo may earn commission or revenue on some items through these links." There's a reason everyone is obsessed with smash burgers. The patties are pressed thin so every bit gets ...

"Chopped spinach not only helps add moisture to the patties but also a boost of iron-rich nutrition," says the food blogger Sabrina Weiss is the Editorial Assistant of PEOPLE's food department. She ...

Prepare a grill for medium heat (or use a skillet with a little oil on it). Transfer the ground chicken to a medium bowl. Add the onion, cilantro, garlic, jalapeno, cumin, paprika, cheddar cheese, ...

With homemade Thai chili paste and a medley of additional flavors including 5-spice powder and fresh basil, the green curry chicken burger (“GCCB”) is what its creator, Winston Woo, calls “ultimate ...

1. Prepare a charcoal or gas grill for direct cooking over medium-high heat. Coat grate with cooking spray. 2. Grate apple to the core. Wrap shredded apple in a clean kitchen towel and squeeze to ...

Love any of these recipes? Tap “Save” to add them to MyRecipes, your new, free recipe box for Food & Wine. These juicy chicken burgers from F&W food editor Paige Grandjean are glazed with spicy ...

For a lighter take on burgers, and one that is truly a blank canvas for flavor variations, turn to ground chicken. When cooking, chicken burgers require a bit of a gentler touch than ground turkey, ...