Craving something sweet and cozy? These irresistible apple desserts are the perfect way to celebrate fall flavors — or enjoy a comfort bake any time of year. From warm apple crisps to caramel-drizzled ...

This applesauce cake is what you’ll be dreaming about all fall once you get a taste. It’s moist, fluffy, and packed with cozy fall flavors. The cake is naturally sweetened with applesauce and flavored ...

Good morning, fare companions. A trend watcher, who chooses to remain anonymous, visited Chattanooga recently and asked about composing charcuterie boards. "I have heard that the new trend is butter ...

Pumpkin is tasty and all, but it gets a lot of attention in the fall. Next time you’re baking, why not give the gourd a rest in favor of this glazed applesauce spice cake recipe from Sonja and Alex ...

Soak raisins in hot water. When plumped, drain and reserve water. Cream butter, sugar and eggs until fluffy. Add dry ingredients, applesauce and water. Stir in raisins and nuts. Bake in a 9x13-inch ...

The only thing more wonderful than cooking for friends is cooking with friends. Kitchen Scoop reader Rick Herron of Corsicana, Texas, sent a delightful and unusual cake recipe, along with a wonderful ...

Amanda Flinn Amanda Flinn is the contributing editor of B Magazine and a freelance writer for special publications. June O’Dell of Jackson is no stranger to the kitchen. Growing up in Patton, Mo., she ...

I grew up on Long Island. In September, the leaves began to turn their riotous colors signaling the start of the school year and preparation for the High Holidays. One cherished ritual was getting a ...

There’s an often-repeated saying that cooking is an art, and baking is a science. That’s because when you’re cooking, most foods are pretty forgiving—you can “guesstimate” amounts and let your taste ...

STATEN ISLAND, N.Y. -- The "Advance Cookbook" contest is pleased to announce a finalist -- this lucky cook is one of seven to make the round -- for the Fall ...