You can make cookie dough that's safe to eat by heat-treating your flour and using pasteurized eggs — or use no eggs at all.
Everyone who has ever baked cookies knows how sweet it is to snack on cookie dough. So why not make your own edible cookie dough? In this episode of ITK: Kitchen Hacks, we show you how to make two ...
Tampa (BLOOM) – Ah, the nostalgic pleasure of sneaking a spoonful of raw cookie dough when no one’s looking. There’s something undeniably delightful about the creamy, sweet mixture of butter, sugar, ...
Styling expert and cookie connoisseur Katie Jacobs made Edible Chocolate Chip Cookie Dough and talked about her new cookbook, and her new flavor collaboration with Hattie Jane’s Creamery. The ...
In case you haven't noticed, cottage cheese has been having its moment of fame. It feels like I haven't been able to scroll through my For You page in months without stumbling upon a recipe utilizing ...
MOLINE, Ill. — It's that time of the week again, and we're here to help you with all your meal-prepping needs! News 8's Shelby Kluver and Hy-Vee Registered Dietician Nina Struss show you a sweet treat ...