Spicy Szechuan Shrimp and Broccoli is a super easy way to enjoy this American Chinese takeout favorite at home and it's ready ...

Shrimp is a fantastic lean protein that adapts easily to different cuisines, including this Latin-inspired quick weeknight supper. The warm spices, aromatic citrus and herby cilantro enhance the ...

These recipes are all under $20 to feed a family of four. Looking to save time and money without sacrificing flavor? You're in the right place! Celebrity chef David Rose joins "Good Morning America" ...

As we celebrate Black History Month, it’s a great time to explore cultures outside of the United States and all of the great food they have to offer. Owner of a midtown Jamaican restaurant, chef Ray ...

This Wonton Soup Recipe is easy to make, including the wontons themselves. You'll fall in love with this restaurant quality ...

1. Par cook the shrimp in a saute pan until mostly cooked through. Chill in the fridge. Cook the bacon and cut into a large dice. These can be made ahead of time. Blend the red bells, tomatoes, ½ c ...

You’re 20 minutes and a few simple steps from a fresh spring stir-fry built from a freezer staple. By Genevieve Ko My cousins and I used to dare one another to touch the shrimp, their 10 legs dancing, ...

Super satisfying, Roger’s Famous Shrimp Gumbo came into my world because a kind viewer wrote to me and shared his family recipe with me. He asked me to give it a try, and I did. And it is delicious!

Shrimp is one of the easiest, most affordable, and versatile types of seafood that there is to cook. From a slow-cooker shrimp boil to a creamy and cozy shrimp alfredo, Ree Drummond has created so ...

1. Bring a large saucepan or pot of water to a boil over high heat. 2. Meanwhile, put the shrimp and bell pepper strips in a large colander set in the sink. 3. Combine the broth, butter, vermouth or ...