We've become pros at finding the easiest cooking hacks, like how to cut a bell pepper, juicing a lemon without using a knife and even shucking corn in the microwave! Much like these other ingredients, ...

Use your microwave oven to quick-peel garlic, whether the garlic is intended for a microwave or conventional cooking recipe. Because the garlic will partially cook and become soft and less pungent, ...

Until recently, I've been devoting an alarming amount of my time in the kitchen to peeling garlic. I love the ingredient so much, I rarely cook a meal that doesn't include it in some shape or form.

For most of my adult life, I was a garlic-phobe. Not because I didn’t like the flavor! No, like basically every human on earth, I adore garlic, whether sautéed in a stir-fry, roasted with a chicken, ...

Discover efficient ways to peel garlic effortlessly with these six simple techniques. From shaking in a jar to using the microwave or a knife smash, these methods loosen the peels for quick removal.

Removing the peel from a clove of garlic demands too much time and patience. Then, when all is said and done, you end up with sticky, garlicky hands for days! But luckily for home cooks everywhere, ...

In the kitchen, garlic is practically as valuable as a sharp knife. The ingredient is part of the onion family and you may be hard-pressed to find a savory and flavorful dish it doesn't go with.