Learn what common cooking spices are and how to use them, including cumin, paprika, turmeric, cardamom, cloves, nutmeg and ...

Not too long ago, few Americans ate garlic. It had too strong a taste; it was too sharp. It made your breath smell bad. There is a reason that it was associated with keeping away vampires — the flavor ...

Making homemade clove oil using the cold-infusion method is a simple, hands-off process that requires very little prep. Whole ...

Looking to spice up your recipes? Cloves might be the tasty and healthy addition you've been looking for. Cloves are flower buds from a specific type of tree native to Indonesia. They're known for ...

Ever notice how some of the smallest things pack the biggest punch? That’s cloves in a nutshell—or rather, in a tiny dried flower bud. You might recognize them as those strange-looking spikes in your ...