Find the Instant Pot split pea soup recipe here. Split pea soup needs to taste like it was simmering for hours in a concentrated ham atmosphere, something biologists would take samples of back to the ...

We were lucky enough that Chef Todd Richards shared this recipe from his cookbook Soul: A Chef's Culinary Evolution in 150 Recipes with us. You only need green beans, a ham hock, water, salt, and ...

All images courtesy of Two Kids and Coupon Soup is a delicious and easy meal. Not only can it warm us up on cold days and make us feel better when we are sick, it is also a hearty meal that can be ...

These crock pot collard greens are cooked low and slow with smoked ham hocks, onion, garlic, and broth for tender greens ...

What is the Difference Between Ham Bone and Hock? How Can I Use a Ham Hock? How To Slow-Cook Ham Hock? Want to know the secret to a savory pot of collard greens or a slow-cooked potato soup? No, it ...

Instructions: In a large bowl or pot, combine the beans, baking soda and 3 quarts water and set aside to soak overnight. Drain and rinse the beans. In a large stockpot, heat the vegetable oil over ...

Chef and restaurateur Vivian Howard, star of the Peabody Award-winning PBS series "A Chef's Life" and author of the New York Times bestselling cookbook "Deep Run Roots: Stories and Recipes From My ...

Get your butcher to cut the ham hock in half for easier flavor extraction. Slideshow: More Warming Soup Recipes In a large heavy pot, heat the butter over medium heat until hot, then brown the ham ...

Make marvellous comfort food – and save on the washing up – with these recipes from the Hairy Bikers’ new cookbook. Who doesn’t love a ham hock? It’s cheap and has bags of flavour that the vegetables ...