In the pursuit of a new class of photovoltaic materials, researchers happened upon an entirely different discovery that addresses a centuries-old mystery of chemistry: Why does an iodine solution turn ...

In the pursuit of a new class of photovoltaic materials, researchers at UC Santa Barbara happened upon an entirely different discovery that addresses a centuries-old mystery of chemistry: Why does an ...

A picture is worth a thousand words. And a live demo is worth a thousand pictures. That rings especially true when it comes to chemistry. To this day, I remember that epic moment in introductory ...

Milk has long held a place of trust in our kitchens, a vital source of calcium, protein and energy, especially for children and the elderly. Yet beneath the creamy surface lies a worrying reality: ...

As Diwali approaches, food safety experts are warning consumers to be cautious about adulterated paneer and khoya, which are ...

NOTE: Make sure that you have adult supervision for this experiment AND wear your safety glasses! Add 1 teaspoon of liquid starch to 2/3 cup of water in a small glass or container. In another small ...

This is one of those fun science experiments that most closely approximates magic, because it’s spooky in two different ways. The first is that something happens in, sometimes literally, the blink of ...

Gauri Khan’s Mumbai restaurant Torii has responded to claims of using adulterated ingredients after a viral video showed their paneer turning black when tested with iodine — a reaction some believe ...

Discover three simple home tests to check ghee purity, screening for mixed oils, vanaspati, and added starch. The chill check ...