"When the stars make you drool, just like pasta fazool, that's amore..." We've all heard Dean Martin croon these famous lyrics in the song, "That's Amore," but how many of us in these parts know what ...

As two of the most popular soups to come out of Italy, minestrone and pasta e fagioli may look similar, but there are differences when it comes to their ingredients. For example, minestrone mainly ...

I was a prep cook at an Italian restaurant when I was in high school. I was the one who diced, chopped, cleaned, and got things rolling for the chef who came in a few hours later. Out of all of the ...

Pasta e fagioli, the classic Italian hodgepodge of pasta and beans, takes on irresistible flavor and texture at Brunos Trattoria in Brea. Often pronounced “pasta fazool” in the U.S., Brunos’ version ...

Pasta e fagioli, the Italian pasta and bean soup, is one of those dishes that's different in every household. Italian-Americans often call it pasta "fazool" (fazool being Sicilian and Neapolitan ...

Place the beans, tomatoes, sausage, carrots, celery, onion, garlic, and Italian seasoning into a greased 6-quart slow cooker. Add reserved parmesan rind. Pour in chicken broth; stir to combine. Cover ...

Pasta e fagioli, the classic Italian hodgepodge of pasta and beans, takes on irresistible flavor and texture at Brunos Trattoria in Brea. Often pronounced “pasta fazool” in the U.S., Brunos’ version ...

Looking for some Italian comfort on a cold winter day? Then cook up a pot of Pasta e Fagioli. The classic soup, filled with beans and tomatoes and, of course, pasta, is a hearty favorite with both ...

When you are raised on a particular food, you develop a keen sense of how it should taste. It's a bit harder with a soup such as Pasta e Fagioli. (The Italians in my family all came from the country ...