First he cracked the code. Then he rewrote it. French chefs who covet Michelin stars study the restaurants that get them, and the ones that do not, before deciding where to devote their money and ...
To make the chef Joël Robuchon’s pommes purées, you’ll need butter, lots of it. By Florence Fabricant Mission Ceviche Restaurant & Bar opens, a special-occasion bar from a Joël Robuchon protégé ...
The pinnacle of French fine dining will make its return to Las Vegas as MGM Grand announces the reopening of its restaurants by the late legendary chef, Joël Robuchon this July. The namesake ...
Fans of the late Joel Robuchon’s legendary cuisine: Your patience is about to be rewarded. MGM Grand’s Joel Robuchon restaurant is scheduled to reopen July 1, followed by L’Atelier Joel Robuchon on ...
A former Joël Robuchon protégé will be leading the kitchen at a new upscale Tribeca spot opening in the spring. For chef and co-owner Mitsunobu Nagae — who has worked at Joël Robuchon restaurants in ...
Dining at Florida’s only two-star Michelin restaurant can be intimidating (unless you’re the sort of person who does this frequently, and if you are, we salute you and also sort of wish we were you).
Anthony Bourdain Gets Lamb Chops From Joël Robuchon, Hot Dogs From SabrettThe man behind ‘Medium Raw’ and ‘No Reservations’ tells us where he scores takeout in this week’s New York Diet. Ruth Reichl ...
Joël Robuchon (7 April 1945 – 6 August 2018) was a French chef and restaurateur. He was named "Chef of the Century" by the guide Gault Millau in 1989, and awarded the Meilleur Ouvrier de France ...
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