Between adding grated lemon zest to the breading mix and folding lemon into the dressing, cookbook author Jessica Merchant riffs on Caesar salad in a way that sparkles with citrus brightness. The ...

Combine 1/2 cup dill, 1/2 cup olive oil, 3 tablespoons lemon juice, shallot, and 2 teaspoons lemon peel in large bowl; whisk to blend. Season with salt and pepper. Add chicken and stir to coat.

Juicy blueberries and bright lemon team up under a buttery, golden topping that tastes like it took way more effort than it ...

Mary Berry has a salad recipe that's packed with protein and easy to make. It's the perfect healthy meal for the middle of the week. Mary Berry has a delicious salad recipe that is easy to meal prep ...

Mary's Mediterranean-inspired salad is full of good things - creamy avocado, juicy tomatoes and tender chicken in a quick pesto dressing. It's perfect for making ahead, with a quick assembly before ...

Place dressing ingredients in a jar and shake well. Chicken: Place chicken in a bowl. Add 2 tbsp of the dressing plus a pinch of salt and pepper. Mix well and refrigerate for a minimum 20 minutes or ...

Make weeknight meals a breeze with lighter chicken recipes that don’t sacrifice flavor. These healthy, easy-to-cook dishes ...

To make the dressing, put the pesto, mayonnaise and lemon juice in a large bowl, season with salt and pepper and mix to combine. Add the chicken and stir again. If possible, leave it to marinate for ...