Learn how to grow your very own Meyer lemon tree right in your backyard or indoor space. In this video, we'll guide you ...

Looking to punch up your boring sautéed greens with something simple? Add some preserved lemons to kick the dish up a few ...

Preserved lemon is a condiment made from lemons that have been cured in salt, sometimes with the addition of spices or extra flavorings. The process of making preserved lemons calls for slicing the ...

A staple of Moroccan cooking, preserved lemon adds zest and depth to earthy dishes like potato salad and lentil soup. By Samantha Seneviratne As a boy in Morocco, Mourad Lahlou, the chef and owner of ...

A recent conversation with Bobby Flay reminded me that you can always find new sources of inspiration if you seek them out. Despite my years in this field, there is still so much about food and ...

Don't you hate it when someone improves on a dish you've made dozens of times, and are pretty sure you've already perfected? One of my family's favorite meals is a tangy lemon chicken recipe I found ...

Preserved lemon adds its salty, fermented punch to a seven-ingredient pasta. By Melissa Clark Nargisse Benkabbou’s creamy tomato spaghetti with preserved lemon.Credit...Linda Xiao for The New York ...

Here's a canning recipe that married sublime simplicity with the pragmatism of storing an abundant harvest for the winter. There's just three ingredients in these preserved figs, from Liana Krissoff's ...