When I started posting recipes on YouTube, one of the most requested recipes was for KFC, otherwise known as Korean Fried Chicken. Coated with a sweet, sour, spicy sauce, yangnyeom-tongdak is a ...

Yahoo Food’s Cookbook of the Week is Maangchi’s Real Korean Cooking by YouTube sensation and Korean food evangelist Maangchi. If you’ve yet to come across a cooking video online by Maangchi, the first ...

I can’t imagine life without a Korean mom. Someone who cuts and peels apples into bite-size pieces for you. Someone who has an endless supply of pajeon and banchan to fuel long nights of cramming for ...

Love kimchi? Why not try making it at home? That’s how Emily Kim, a.k.a. Maangchi, feels about it. She’s shared countless kimchi recipes on her popular YouTube channel, Cooking Korean Food With ...

Internet cooking sensation Emily Kim never saw it coming. But in 2007, Kim, then a counselor at a non profit organization with what she considered the cooking skills of a Korean housewife, listened to ...

Since Maangchi (real name: Emily Kim) started her channel in 2007, she’s uploaded hundreds of recipe videos, demystifying Korean food for a global audience. The “global” part isn’t an exaggeration: as ...

Internet cooking sensation Emily Kim never saw it coming. But in 2007, Kim, then a counselor at a nonprofit organization with what she considered the cooking skills of a Korean housewife, listened to ...

We challenged resident Bon Appétit supertaster and test kitchen director Chris Morocco to recreate Maangchi's Budae Jjigae, sometimes also known as Army Base Stew or Korean Army Stew. The catch? He'll ...

Maangchi’s cheese buldak has a faithful following for a reason: It’s utterly delicious. By The New York Times Cooking There isn’t too much we can add to the happy conversations swirling around this ...

Crunchy and cooling, sprouts are an all-star ingredient in everything from banchan and bánh xèo to California veggie sandwiches. They’re also surprisingly easy to grow at home. While the idea of ...