Most vegan mayonnaise involves pureeing tofu with some vinegar and salt. While it may look a bit like pale mayonnaise, it takes a stretch of the imagination to taste anything other than seasoned tofu.

If you’ve got a stockpile of eggs and you’re sick of endless omelets, why not make something that uses several eggs and lasts longer than one meal? I’m talking, of course, about mayonnaise. For much ...

Howdy folks, hope you're all well and good. Now today i thought i'd do another kitchen basics video, and show you how to make mayonnaise from scratch. Now, you might be thinking it's easier to just go ...

It's pretty hard to mess up tartar sauce. All you need is mayo, an acid like lemon juice or vinegar, and something pickled ...

Mayonnaise is both polarizing and mundane, one of the most common optional add-ons to be found in pantries, refrigerators, ...

Whether you spread it on a sandwich, whip it into cake batter for a moist crumb, or rub it over ears of corn for elote, mayonnaise is a staple ingredient for a reason. Mayonnaise is an emulsification ...

Eugenia Duke's Unofficial Mayo Guide, with recipes for appetizer, entree and dessert food, connects South Carolina history to ...

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