Ohio State has been making maple syrup for years. They hope it brings more people to the sustainable crop. On a cold January morning, Ohio State University assistant professor Gabriel Karns is outside ...

Maple syrup is one of those ingredients that has a lot of fans, and for good reason. It's tasty, sweet, and can be used for so much more than just pancakes and waffles. Maple syrup takes eggnog to the ...

All Wisconsin crops are impacted by the weather, and that includes maple syrup. Maple sap collection involves drilling into mature trees, with modern methods like vacuum systems and pipeline networks ...

If you are like me, you look forward to each year’s maple syrup crop. After tasting the real thing, the artificially flavored and colored substance that passes for syrup in most grocery stores is a ...

GEAUGA COUNTY, Ohio — On Wednesday at Sugar Valley Maple in Geauga County, James Miller checked on a few of his taps. On his 80 acres of land, he has about 3,000 taps, all harvesting sap from maple ...

TEMPLE, N.H. (AP) – A mild winter across the Northeast is injecting extra uncertainty into maple syrup season, but many producers say they’ll just go with the flow, whenever it starts. Temperatures ...

MONTPELIER, Vt. (AP) -- Vermont had another sweet season, producing 1.98 million gallons, the second highest amount on record. The U.S. Department of Agriculture says the number of taps in maple trees ...

The Maine Maple Producers Association has been awarded $22,500 in federal funding to help the trade group increase syrup sales, part of $500,000 in federal relief for Maine specialty crop producers ...

It’s that time of year again where maple farms are looking for the perfect time to tap their trees for sap and make some delicious maple syrup. Joe Woods has owned in Antrim County since 1991. “We are ...

Accommodating weather and a boost in the number of maple trees tapped are being credited for a bumper 2009 maple syrup crop. Sugar makers in Vermont and elsewhere produced 2.3 million gallons this ...

Ohio State has been making maple syrup for years. They hope it brings more people to the sustainable crop. On a cold January morning, Ohio State University assistant professor Gabriel Karns is outside ...