Gudi Padwa 2019 will be celebrated on Saturday, April 6th, and the festival marks the beginning of the Maharashtrian New Year. The festival marks the beginning of springtime and it typically falls in ...

Gudi Padwa, also known as the Marathi New Year, marks the beginning of the traditional Hindu lunar calendar in Maharashtra. This auspicious occasion is celebrated with great enthusiasm and fervour ...

Crush the Marathi mukku and soak in water for four hours. Bring the water to a boil after four hours, and let it cool. Whisk the eggs yolks in a large mixing bowl until fluffy. Cook the sugar with the ...

Gudi Padwa, also known as Marathi New Year, is a vibrant and auspicious festival celebrated with immense joy and enthusiasm across Maharashtra and its surrounding regions. More than just a calendar ...

Kande Pohe, Batata Vada, Phodnicha Bhaat, Ghavane, Sabudana Khichdi, and Missal Pav are all authentic Maharashtrian breakfast dishes that one cannot resist. We reached out to chefs who share recipes ...

Gudi Padwa is the time to spread joy, enjoy lavish meals, and exchange gifts. Here are festive recipes you must enjoy on the Marathi New Year. Gudi Padwa, the day of new beginnings, marked by ...

Born in Pune, India, Kaumudi Marathé grew up all over the world. (Her parents loved to travel and took jobs in far-flung locales.) After her early years living on and off in Maharashtra, a central ...

Gudi Padwa, the New Year festival celebrated by Maharashtrians, is a time for joy, family gatherings and delightful feasts. This day symbolises the onset of spring and is considered an extremely ...

Gudi Padwa marks New Year in Maharashtra, as per lunisolar calendar. Traditionally people prepare several classic recipes on this day. Shrikhand is one such popular dish prepared in almost every ...